Air Fryer Blueberry Donut Holes
I recently decided to test a higher-protein version of a comfort food I already loved, and it resulted in these delightful Air Fryer Blueberry Donut Holes. They turned out soft, fluffy, and packed with the buttery flavor I crave on cozy mornings.
- Prep15 minutes
- Cook10 minutes
- Total25 minutes
- Serves12
Why You’ll Love This Air Fryer Blueberry Donut Holes
Whether you’re racing against the clock or just want something sweet to start your day, these donut holes fit the bill perfectly. I’ve found they make a great after-school snack for my kids too, keeping everyone satisfied without adding too much fuss to our busy schedule.
With every warm bite, you get a burst of juicy blueberries that really brings this treat to life.

What Makes this Recipe Unique
- Protein-Focused Ingredients: The inclusion of cottage cheese adds a surprising amount of protein while keeping the donut holes moist and tender.
- Air Frying Magic: Using an air fryer means you can enjoy that golden-brown exterior without the excess oil, making them a bit lighter and just as enjoyable.
- Quick Preparation: This recipe comes together in mere minutes, so you can whip it up any time with minimal effort.
- Comforting Texture: These donut holes are soft and fluffy, with a delightful crunchy finishing touch from the powdered sugar.
Estimated Macros & Calories
These donut holes are both satisfying and delicious, perfect for a cozy breakfast or snack.
Craving more? Try my Air Fryer Sweet Chili Chicken Brussels.
(estimated per serving, without optional ingredients)
- Calories: 120
- Protein: 4g
- Carbohydrates: 20g
- Fat: 4g
- Fiber: 1g
The Most Authentic Air Fryer Blueberry Donut Holes Recipe
This recipe for Air Fryer Blueberry Donut Holes delivers on comfort food cravings while adding a protein twist. You’ll love how simple ingredients create something that feels indulgent yet nourishing.
Another favorite of mine is the Easy No Bake Protein Bars.
Ingredient Notes
- All-Purpose Flour: Provides structure and a soft texture; don’t skip it. If you’re looking for a gluten-free version, a gluten-free flour blend may work well.
- Baking Powder & Baking Soda: These help the donut holes rise and become fluffy. Ensure they’re fresh for the best results.
- Cottage Cheese: Blending this ingredient gives the donut holes moisture and adds protein without overwhelming flavor; my personal preference is blended for that nice smooth texture.
- Blueberries: Fresh or thawed from frozen, they add sweetness and brighten up each donut hole.
- Vanilla Extract: A splash enhances the overall flavor, creating that comforting vibe we all love, so don’t skip it!
Instructions
Step 1: Preheat the Air Fryer
Start by preheating your air fryer to 350°F (175°C). This ensures that the donut holes cook evenly and get that perfect golden-brown color.
Step 2: Mix Dry Ingredients
In a large mixing bowl, combine the flour, baking powder, baking soda, salt, and sugar. Whisk them together until well blended and set aside.
Step 3: Prepare Wet Ingredients
In a separate bowl, whisk the egg, then mix in the cottage cheese, vanilla extract, and melted coconut oil until the mixture is smooth.
Step 4: Combine Mixtures
Pour the wet mixture into the bowl with the dry ingredients. Gently combine them with a spatula, being cautious not to overmix, and fold in the blueberries right before everything is fully integrated.
Step 5: Fill Air Fryer Basket
Scoop tablespoon-sized amounts of the batter into the lightly greased air fryer basket, making sure to leave some space between each donut hole for expansion.
Step 6: Air Fry
Air fry for about 8 to 10 minutes, until the donut holes turn golden brown and are cooked through. Allow them to cool slightly before removing from the basket.
Step 7: Dust with Powdered Sugar
While they’re still warm, generously dust the donut holes with powdered sugar for that delightful finishing touch.
Tips and Mistakes to Avoid
- Be gentle when mixing the batter; overmixing can lead to dense donut holes instead of fluffy ones.
- Don’t overcrowd the air fryer basket; this will ensure each donut hole cooks evenly and gets that crispy exterior.
- Make sure your air fryer is preheated; skipping this step can affect the cooking time and texture.
Storage Tips
These donut holes are best enjoyed fresh, but you can store any leftovers in an airtight container at room temperature for a day or two. If you want to enjoy them later, freezing might work, but be aware they’re at their best fresh. Just reheat in the air fryer for a few minutes to bring back some of that warmth and fluffiness.
Variations and Substitutions
For a fun twist, consider adding a sprinkle of cinnamon to the dry ingredients for a warm flavor enhancement. You could swap the cottage cheese for Greek yogurt to increase the protein content even more. If you’re looking for a gluten-free version, use a gluten-free flour blend instead, ensuring it has a similar texture. Lastly, for a dairy-free option, you can try using almond milk or a dairy-free yogurt in place of the cottage cheese.
Why This Recipe Is The Real Deal
This recipe shines because it puts comfort food at the forefront while ensuring you’re getting a protein boost thanks to cottage cheese. I love how approachable it is, fitting seamlessly into my family’s routine without feeling like a chore to make.
If you like this one, you will also love my Delish Cinnamon Swirl Protein Cake.
With simple steps and everyday ingredients, you can bring these little bites of joy to your kitchen, making them a family favorite in no time.
More High Protein Recipes You’ll Love
If you enjoyed this recipe, these easy ideas are a great next step:
- Indulgent Cottage Cheese Chocolate Chip Skillet
- Easy Cherry Crumble Bars Recipe
- Loaded Beef and Potato Casserole
- Easy Lemon Raspberry Cookies
- Easy Chocolate Protein Pudding Recipe
Want more? Browse all of our high protein dessert recipes or explore the full high protein recipes collection.
Frequently Asked Questions
How long does Air Fryer Blueberry Donut Holes take to make?
Prep time is 15 minutes and the total time is 25 minutes . It makes 12 servings.
How should I store Air Fryer Blueberry Donut Holes?
Store leftovers in an airtight container in the fridge for up to 4 days.
Can I freeze Air Fryer Blueberry Donut Holes?
Yes. Freeze in portions for up to 3 months and thaw in the fridge before reheating.
Can I make Air Fryer Blueberry Donut Holes ahead of time?
Yes. Prep the components ahead of time and finish the recipe just before serving.
What is your top tip for Air Fryer Blueberry Donut Holes?
Read through the recipe first and prep every ingredient before you start cooking for the best results.
What substitutions work for Air Fryer Blueberry Donut Holes?
Swap the main protein for chicken, turkey, shrimp, or beans, and use Greek yogurt in place of sour cream or mayo.
The Bottom Line
Give these Air Fryer Blueberry Donut Holes a try, and I’m sure they’ll become a go-to in your home as they have in mine. I’d love to hear how yours turn out, so don’t forget to share your experiences!

Air Fryer Blueberry Donut Holes
Ingredients
Dry Ingredients
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 2 tablespoons granulated sugar
Wet Ingredients
- 1 large egg
- 1 cup cottage cheese preferably blended for a smoother texture
- 1 teaspoon vanilla extract
- 1 tablespoon melted coconut oil or butter for richer flavor
- 1/2 cup blueberries fresh or thawed from frozen
For Dusting
- powdered sugar for finishing touch
Instructions
Preparation Steps
- Start by preheating your air fryer to 350°F (175°C). In a large mixing bowl, combine the flour, baking powder, baking soda, salt, and sugar. Whisk them together until well blended.
- In a separate bowl, whisk the egg and then mix in the cottage cheese, vanilla extract, and melted coconut oil until smooth.
- Pour the wet mixture into the bowl with dry ingredients. Gently combine them using a spatula, being careful not to overmix. Just before everything is fully incorporated, fold in the blueberries.
- Scoop tablespoon-sized amounts of the batter and place them in a lightly greased air fryer basket, leaving room between them for expansion.
- Air fry for about 8 to 10 minutes, until the doughnut holes turn a golden-brown color and are cooked through. Allow them to cool slightly before removing from the basket.
- While still warm, dust the donut holes generously with powdered sugar for a delightful finishing touch.
